Chocovan®
Synthétique
Balsamic Ambery > Gourmand > Vanillic > Burnt
Crédits photo: ScenTree SAS
Other names :
Chocoline® ; Shiro Coco®
Volatility :
Heart/Base
Uses in perfumery :
Chocovan® is used in ambery, gourmand, vanillic and woody notes.
Natural availability :
N/A
Year of discovery :
Data not available.
Other comments :
Data not available.
Price Range :
€€€€
Stability :
Most of the time, the occurrence of a benzenic cycle in a molecule causes a coloration of this molecule through time
Crédits photo: ScenTree SAS
- Molecular formula :
- N/A
- Molecular Weight :
- N/A g/mol
- Density :
- 1,141
- Flash Point :
- 100°C
- Fusion Point :
- N/A
- Appearance :
- Colorless to yellow liquid
- Log P :
- N/A
- Boiling Point :
- N/A
- Detection Threshold :
- N/A
Synthesis route :
The major component of the Chocovan® base is Vanillin. There are other synthetic compounds such as Isobutavan® or 3-methylbutyric aldehyde.
Synthesis precursor :
N/A
Isomerism :
N/A
- EINECS number :
- BASE
- FEMA number :
- BASE
- JECFA number :
- BASE
- FLAVIS number :
- BASE
- Allergens :
- This base does not contain any allergen in majority, but may contain some in a low quantity.
- IFRA :
- This ingredient is not restricted
To learn more about IFRA's standards : https://ifrafragrance.org/safe-use/library
ScenTree is solely responsible for the information provided here.
