Methyl cinnamate (CAS N° 103-26-4)​

Photo credits: ScenTree SAS

Fruity > Green Fruits > Balsamic > Cinnamic > Rosy

Methyl cinnamate

Methyl Cinnamate ; Methyl 3-Phenylprop-2-enoate ; Cinnamic acid methyl ester ; Methyl-3-phenylacrylate ; Methyl cinnamylate

Methyl cinnamate (CAS N° 103-26-4)​

Photo credits: ScenTree SAS

Company Ingredient Name ID Comments Naturality Certifications Purity Latin name Treated part Geographical origin MOQ
Van Aroma logo
Natural Methyl Cinnamate AM-002 Visit website Je me procure cet ingrédient Natural Certifications : Kasher Certifications : Halal Certifications : UEBT 100 Alpinia malaccensis Root Indonesia 25 Kgs
Synarome logo
METHYL CINNAMATE 21009 Visit website Je me procure cet ingrédient Molecule - - - - -

Natural Methyl Cinnamate

ID : AM-002

Indonesia

Certifications : Certifications : Kasher Certifications : Halal Certifications : UEBT

METHYL CINNAMATE

ID : 21009

Certifications :

Information Générales

General Presentation

  • CAS N° : 103-26-4

  • EINECS number : 203-093-8

  • FEMA number : 2698

  • FLAVIS number : Donnée indisponible.

  • JECFA number : Donnée indisponible.

  • Appearance : White crystals

  • Density : 1,042

  • Volatility : Base

  • Price Range : €€

Physico-chemical properties

  • Molecular formula : C10H10O2

  • Molecular Weight : 162,19 g/mol

  • Log P : Donnée indisponible.

  • Fusion Point : 37°C

  • Boiling Point : 255°C

  • Detection Threshold : Donnée indisponible.

  • Optical rotation : Donnée indisponible

  • Vapor pressure : Donnée indisponible

  • Refractive Index @20°C : Donnée indisponible

  • Acid Value : Donnée indisponible.

  • Flash Point : 123°C

Utilisation

Uses

Uses in perfumery :

Methyl Cinnamate is used mainly to create oriental accords (vanilla, balsams, leather) or floral notes such as rose, carnation or hyacinth.

Year of discovery :

Data not available.

Natural availability :

Methyl Cinnamate is present in various plants, starting with plants of the genus Alpinia, from the zingibiraceae family (same family as ginger), of which it can represent up to 80% of the composition of the essential oil. It is also present at more than 50% in the essential oil of Ocimum canum, a plant of the lamiaceae family, looking like clary sage. Methyl Cinnamate can therefore be extracted from these raw materials.

Isomerism :

The double bond of Methyl Cinnamate gives rise to two possible diastereoisomers. Both have a relatively similar smell. The racemic mixture of the two isomers is generally used in perfumery.

Synthesis precursor :

Methyl Cinnamate is not a precursor to the synthesis of another compound of olfactory interest.

Synthesis route :

Methyl Cinnamate can be synthesized in two ways. The first is a conventional acidic esterification between Cinnamic Acid and methanol. The second is a Claisen condensation, that consists in reacting Benzaldehyde with Methyl acetate in the presence of sodium.

Utilisation

Regulations & IFRA

Allergens :

This ingredient does not contain any allergen.

IFRA 51th :

This ingredient is not restricted for the 51th amendment

I am a chocolate hazelnut cookie. I come out of the oven. Impossible to refuse me.
This website is using cookies
Our website uses cookies for statistics, performance, and security. These anonymous data allow us to give you an optimal navigation experience. You can always disable cookies in your browser settings.